- 1 large avocado
- 20 strips low-sodium, nitrite-free bacon (Applegate – Whole Foods)
- Preheat oven to broil.
- Pre-cook bacon until tender so they can still be wrapped around avocado.
- Slice each half of avocado into 5 thin strips. Cut the thin strips in half giving you 10 thin strips per half of avocado.
- Wrap pre-cooked bacon around each strip of avocado.
- Place on parchment paper lined cookie sheet and in oven. Stay close, cook until the bacon is crisp.
- Serve and Enjoy!